array(2) { ["lab"]=> string(4) "1286" ["publication"]=> string(5) "11155" } Changes to breast milk fatty acid composition during storage, handling and processing: A systematic review - 环境暴露与健康实验室 | LabXing

环境暴露与健康实验室

简介 主要研究方向:环境、营养暴露与健康,生命早期发育、环境卫生毒理、分析化学、代谢组学

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Changes to breast milk fatty acid composition during storage, handling and processing: A systematic review

2019
期刊 Prostaglandins, Leukotrienes and Essential Fatty Acids
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